Kabuli Chana Pulao

This is a quick and easy recipe.Requires grinding simple ingredients.Then saute n relish :)

Ingredients:

• Chana soaked overnight and boiled
• Onions finely cut
• Coriander
• Ginger minced
• Garlic minced
• Green chillies finely chopped
• Tomatoes finely chopped
• Red chilli powder
• Amchur powder
• Turmeric powder
• Garam masala.
• Water
• Salt to taste
• Basmathi Rice boiled

Preparation

Step 1: Grind onions,tomatoes,coriander,ginger,garlic and green chillies.
Step 2: In a kadai,fry the above paste in butter or oil.
Step 3: Let it cook and add in the spice powders.
Step 4:Add the kabuli chana with water and check for salt.
Step 5:Let the gravy simmer for 10 mins,
Step 6: Once the mositure is absobed,mix in basmati cooked rice.
Step 7:Relish with ghee topped up :)